Comments on: Pistachio Burfi http://sacramentospice.com/pistachio-burfi Sat, 05 Nov 2011 07:28:57 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: Pistachio Berfi http://sacramentospice.com/pistachio-burfi/comment-page-1/#comment-5028 Pistachio Berfi Sat, 02 Apr 2011 02:20:43 +0000 http://sacramentospice.com/random-musings/pistachio-burfi#comment-5028 [...] presentation is topped with Pistachios. Berfi is made in many flavors often with Cardamom, topped with a variety of nuts, and sometimes silver [...] [...] presentation is topped with Pistachios. Berfi is made in many flavors often with Cardamom, topped with a variety of nuts, and sometimes silver [...]

]]> By: shankari http://sacramentospice.com/pistachio-burfi/comment-page-1/#comment-3960 shankari Thu, 10 Dec 2009 19:26:22 +0000 http://sacramentospice.com/random-musings/pistachio-burfi#comment-3960 We enjoyed this burfi a lot and you can really make this with any kind of nuts you have @ home. We enjoyed this burfi a lot and you can really make this with any kind of nuts you have @ home.

]]> By: Vinolia http://sacramentospice.com/pistachio-burfi/comment-page-1/#comment-3957 Vinolia Thu, 10 Dec 2009 10:54:18 +0000 http://sacramentospice.com/random-musings/pistachio-burfi#comment-3957 woooo, they look wonderful; I love pistachios and even more the dairy sweets; this looks so yummy; reducing the milk to it's half is somewhat delicate for me , don't have so much patience :) but I'm going to try this out soon!! and thank you for stopping to leave your review; I'll keep the tip in mind, it's a brilliant idea adding green apples to the poriyal, must be adding some texture to the dish!! you've got a delicious collection of recipes here, enjoyed your video classes of Plantain fries and the Naan; have a nice day!! woooo, they look wonderful; I love pistachios and even more the dairy sweets; this looks so yummy; reducing the milk to it’s half is somewhat delicate for me , don’t have so much patience :) but I’m going to try this out soon!!

and thank you for stopping to leave your review; I’ll keep the tip in mind, it’s a brilliant idea adding green apples to the poriyal, must be adding some texture to the dish!! you’ve got a delicious collection of recipes here, enjoyed your video classes of Plantain fries and the Naan; have a nice day!!

]]> By: Subha http://sacramentospice.com/pistachio-burfi/comment-page-1/#comment-1685 Subha Fri, 24 Oct 2008 17:24:00 +0000 http://sacramentospice.com/random-musings/pistachio-burfi#comment-1685 Cool. This will work well for me. Thanks Shankari for the prompt response.<br/><br/>Happy Diwali! Cool. This will work well for me. Thanks Shankari for the prompt response.

Happy Diwali!

]]> By: Rajesh &amp;Shankari http://sacramentospice.com/pistachio-burfi/comment-page-1/#comment-1684 Rajesh &amp;Shankari Fri, 24 Oct 2008 15:00:00 +0000 http://sacramentospice.com/random-musings/pistachio-burfi#comment-1684 Hi Subha<br/><br/>If I remember right, we got about 40 pieces. Hi Subha

If I remember right, we got about 40 pieces.

]]> By: Subha http://sacramentospice.com/pistachio-burfi/comment-page-1/#comment-1683 Subha Fri, 24 Oct 2008 14:27:00 +0000 http://sacramentospice.com/random-musings/pistachio-burfi#comment-1683 Hi Shankari,<br/><br/>That looks so delicious. Can you please tell me how many burfis this measure makes? I am planning to make it for Diwali.<br/><br/>Subha Hi Shankari,

That looks so delicious. Can you please tell me how many burfis this measure makes? I am planning to make it for Diwali.

Subha

]]> By: Kay http://sacramentospice.com/pistachio-burfi/comment-page-1/#comment-1682 Kay Thu, 23 Oct 2008 21:21:00 +0000 http://sacramentospice.com/random-musings/pistachio-burfi#comment-1682 I don't know to make much sweets... well, I didn't learn because I don't have a sweet tooth.. But just was wondering what to make for diwali.. and found this. simple and gorgeous! :) I'll make this one. I don’t know to make much sweets… well, I didn’t learn because I don’t have a sweet tooth.. But just was wondering what to make for diwali.. and found this. simple and gorgeous! :) I’ll make this one.

]]> By: Mandira http://sacramentospice.com/pistachio-burfi/comment-page-1/#comment-1651 Mandira Thu, 25 Sep 2008 18:37:00 +0000 http://sacramentospice.com/random-musings/pistachio-burfi#comment-1651 I am a big fan of sweets too :) congrats on your cooking class and the interview! I am a big fan of sweets too :) congrats on your cooking class and the interview!

]]> By: DEESHA http://sacramentospice.com/pistachio-burfi/comment-page-1/#comment-1649 DEESHA Tue, 23 Sep 2008 00:58:00 +0000 http://sacramentospice.com/random-musings/pistachio-burfi#comment-1649 lovely pic that is lovely pic that is

]]> By: mitr_bayarea http://sacramentospice.com/pistachio-burfi/comment-page-1/#comment-1648 mitr_bayarea Fri, 19 Sep 2008 17:58:00 +0000 http://sacramentospice.com/random-musings/pistachio-burfi#comment-1648 Looks mouth-watering, will try out sometime. Looks mouth-watering, will try out sometime.

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