Comments on: Shrikand http://sacramentospice.com/shrikand Sat, 05 Nov 2011 07:28:57 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: shankari http://sacramentospice.com/shrikand/comment-page-1/#comment-4456 shankari Mon, 01 Mar 2010 15:01:55 +0000 http://sacramentospice.com/?p=1303#comment-4456 Pistachios add a nice crunch Manasi. Pistachios add a nice crunch Manasi.

]]> By: Manasi http://sacramentospice.com/shrikand/comment-page-1/#comment-4446 Manasi Sun, 28 Feb 2010 08:21:26 +0000 http://sacramentospice.com/?p=1303#comment-4446 Gudi Padwa is coming up and tradition *demands* Shrikhand- Puri!!! Loved the pistachios as garnish, reminds me of Warna Shrikhand, smooth with a sprinkling of nuts, creamy goodness! ummmmmmmmmm!! Gudi Padwa is coming up and tradition *demands* Shrikhand- Puri!!!
Loved the pistachios as garnish, reminds me of Warna Shrikhand, smooth with a sprinkling of nuts, creamy goodness! ummmmmmmmmm!!

]]> By: Namratha http://sacramentospice.com/shrikand/comment-page-1/#comment-4441 Namratha Thu, 25 Feb 2010 20:10:17 +0000 http://sacramentospice.com/?p=1303#comment-4441 Wow, you make me want to make some right away..!I just might :) Wow, you make me want to make some right away..!I just might :)

]]> By: Melly http://sacramentospice.com/shrikand/comment-page-1/#comment-4440 Melly Wed, 24 Feb 2010 23:53:22 +0000 http://sacramentospice.com/?p=1303#comment-4440 I am Fage yoghurt freak! I am going to check the ingredients! This sounds absolutely delicious. I love yoghurt with bran nuts in it. Ah...so glad I stopped by. Off to the fridge for a spoon of Fage! I am Fage yoghurt freak! I am going to check the ingredients!

This sounds absolutely delicious. I love yoghurt with bran nuts in it. Ah…so glad I stopped by. Off to the fridge for a spoon of Fage!

]]> By: indosungod http://sacramentospice.com/shrikand/comment-page-1/#comment-4439 indosungod Wed, 24 Feb 2010 18:02:46 +0000 http://sacramentospice.com/?p=1303#comment-4439 Looks lovely, Shankari. The most simple and guilt free dessert if there is one. I make yogurt throughout the year, I boil the milk and pop it in the oven (no heating) with the lights on and that does it for yogurt and fermenting idli batter. Looks lovely, Shankari. The most simple and guilt free dessert if there is one.

I make yogurt throughout the year, I boil the milk and pop it in the oven (no heating) with the lights on and that does it for yogurt and fermenting idli batter.

]]> By: Happy Cook http://sacramentospice.com/shrikand/comment-page-1/#comment-4438 Happy Cook Wed, 24 Feb 2010 18:02:34 +0000 http://sacramentospice.com/?p=1303#comment-4438 I have never had the combo puri and shrikand. I have never had the combo puri and shrikand.

]]> By: Asha http://sacramentospice.com/shrikand/comment-page-1/#comment-4437 Asha Wed, 24 Feb 2010 17:36:03 +0000 http://sacramentospice.com/?p=1303#comment-4437 Beautiful photo. Great dish to eat like a fat free or low fat Ice cream! :) Beautiful photo. Great dish to eat like a fat free or low fat Ice cream! :)

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